Bentham is offering subject-based scholarly content collections which are tailored to meet specific research needs. Researchers can access related articles from current and back volumes by purchasing access to these collections. Subscribers will also have access to new articles as soon as they are published and added to these collections. With new articles being added to these collections on a daily basis, the collections serve as an ideal tool to keep researchers updated with new developments in the respective fields.
ISSN (Print): 1567-2700 ISSN (Online): 1567-2700
Volume 4, Issue 1, 2007
Page: [77 - 84] Pages: 8
DOI: 10.2174/1567270010704010077
Price: $65
Full Text Available
Keywords: isoflavones, diabetes, NO-cyclic GMP pathway, Epigallocatechin, Buckwheat, endothelium-dependent relaxation
Title: Nitric Oxide and Dietary Factors: Part IV Traditional Japanese Food (Soy Products, Fish and Tea)
Volume: 4 Issue: 1
Author(s): Noboru Toda
Affiliation:
Abstract: Full Text Available
Cite this article as:
Toda Noboru, Nitric Oxide and Dietary Factors: Part IV Traditional Japanese Food (Soy Products, Fish and Tea), Vascular Disease Prevention (Discontinued) 2007; 4 (1) . https://dx.doi.org/10.2174/1567270010704010077