In recent years, there has been a surge of interest in nutraceuticals, which
offer health advantages and are alternatives to the existing treatment. Nutraceuticals
can be extracted, incorporated as dietary supplements, and added to foods. Nutrients,
herbs, and dietary supplements are the primary components of nutraceuticals that make
them useful for preserving health, combating various diseases, and enhancing the
quality of life. The booming expansion, research advancements, marketing fervor,
quality control, and regulation will have a significant impact on their success or failure.
The intention of this review is to evaluate the principal nutraceuticals that have an
important function in the mitigation and cure of infectious as well as non-infectious
illnesses.
Keywords: Disease prevention, Food supplements, Functional foods, Herbs, Nutraceuticals.
